Fried Zucchini

Fresh zucchini dipped in our homemade batter ~ 6.95

Breaded Asiago Wedges

Asiago Cheese wedges, breaded and deep fried. ~ 6.50

Bruschetta

Diced tomatoes, roasted red peppers, black olives

Asiago cheese surrounding a pool of olive oil

and balsamic vinegar ~ 6.25

Italian Egg Rolls

Chicken and sun-dried tomato egg rolls served with red pepper dip ~ 5.95

Diablos

Sausage & Veal-Stuffed peppers served with sautèed Italian mixed greens ~ 6.50

Salsicce Fra Diablo

Italian sausage, banana peppers, red skin potatoes,

tomatoes, roasted red peppers, and sautèed mixed greens

served in a cassoulette ~ 6.95

~Zuppa & Insalate~

Chicken Salad

Served on a bed of mixed greens with either

French fries or haystack onions ~ 8.50

Steak Salad

Served on a bed of mixed greens with either

French fries or haystack onions ~ 8.95

Insalata Caprese

Roma tomatoes dressed with buffalo mozzarella cheese, olive oil, balsamic vinegar and fresh basil ~ 6.75

Greek Salad

Feta cheese, red onions, hard-cooked eggs, black olives, mushrooms,and tomatoes over spinach ~ 7.95

~Vitella~

Veal Joseph

Veal with shrimp in a lemon sauce accompanied by

asparagus, capers, and artichoke hearts ~ 20.95

Veal and Crab Marsala

Veal cutlet sautèed with large lump crab meat,

mushrooms and Marsala wine ~ 19.95

There is a $2.00 charge for splitting an entree.

Veal and Scallops A la Creme

Veal medallions sautèed with sea scallops and finished with Sambuca, shallots, and pepper cream ~ 20.95

Veal Caprese

Veal sautèed and topped with proscuitto, tomato, and fresh

buffalo mozzarella in a Maderia wine sauce ~ 18.95

~Del Manzo~

Filet Oscar

Filet medallions ~ topped with asparagus, crab meat and bearnaise sauce ~ 20.95

Balsamic Glazed Filet

Hand-cut filet, grilled to perfection, topped with garlic

herb cheese and balsamic glaze ~ 21.95

Filet Scaloppine

Sautèed filet medallions smothered with peppers, onions, and

mushrooms in a Marsala wine sauce ~ 19.95

Filet Calypso

Grilled filet nestled with garlic and herb cheese and topped with calypso sauce (not recommended well done) ~ 20.95

NY Strip Steak

12 oz. Center cut steak char-broiled to order ~ 18.95

Smothered NY Strip

Hand-cut-choice strip covered with caramelized onions, peppers, and mushrooms in a sherry demi-glaze ~ 19.95

served with house salad ~ potato ~ and vegetable

mixed greens ~ .50

~Pollo~

Chicken and Shrimp Picatta

Plump, shrimp and chicken sautèed with capers in a garlic,

olive oil wine sauce ~ 16.95

Chicken Napoli

Proscuitto, tomato, and buffalo mozzarella shingled

over chicken ~ 14.95

Chicken Triest

Sautèed chicken breast in a white wine sauce, with roasted

red peppers and jumbo lump crab meat ~ 16.95

Chicken Scaloppine

Sautèed chicken with peppers, onions, mushrooms, capers, and sopressata in a garlic white wine sauce ~ 14.95

Chicken Oliva

Sautèed chicken topped with Buffalo mozzarella

and olive tapenade ~ 15.95

Chicken Lafayette

Artichoke hearts, mushrooms and asparagus tips tossed with sautèed chicken in white wine sauce ~ 15.95

Chicken Marsala

Breast of chicken sautèed with mushrooms and Marsala wine ~ 14.95

~Pesce Di Mare~

Shrimp & Scallops Arrezzio

Asparagus, mushrooms, artichoke hearts and tomatoes in a light garlic sauce over your choice of pasta ~ 16.95

Pasta Thermador

Fresh shrimp, sea scallops, and jumbo crab meat tossed in

a Parmesan Cream sauce ~ 16.95

Lobster, Scallop and Pear Sautè

Langoustines, sea scallops, and Bartlett pears in a

brandy cream sauce ~ 18.95

~Specialty Pastas~

Lasagna

Homemade pasta, layered with ricotta, sausage, ground beef,

cheeses and marinara ~ 12.95

Manicotti

Traditional - stuffed with assorted cheeses topped with marinara sauce ~ 11.95

Ravioli

Meat or Cheese-filled ravioli ~ 11.95

Shrimp Scampi Florentine

Jumbo shrimp, baby spinach, bacon, diced tomatoes, and

Feta cheese in a scampi sauce ~ 16.95

Pasta Diablo

Grilled hot banana peppers stuffed with Italian sausage and served over pasta of your choice ~ 13.95

Veal Parmigiana

Lightly breaded veal sautèed and served over your choice of

pasta with marinara sauce ~ 15.95

Cavatelli Geno

Sauteed peppers, onions, mushrooms and sausage in a light marinara sauce served over Cavatelli pasta ~ 13.95

Pasta Sachettini

Little pasta “purses” served in a basil tomato broth ~ 12.95

~Pasta and Sauces~

Angel Hair ~ Linguine ~ Penne

Chef ’s meatless tomato sauce ~ 9.95

Classic Italian Alfredo cream sauce ~ 12.95

~ Beverages ~

Pepsi, Diet Pepsi, Sierra Mist, Mt. Dew

Iced Tea, Raspberry Iced Tea

Hot Tea

Coffee, Decaffeinated Coffee

Orange or Cranberry Juice

Milk, Chocolate Milk, Hot Chocolate

San Pellegrino Water

Espresso, Regular or Decaffeinated

Double Espresso

Cappuccino

Bottled Water

~ Specialty Drinks ~

Cos Moena ~ Skyy Citrus, Cointreau, Cranberry & Lime Juice

Cosmopolitan

Frozen Mudslide

Espresso Martini

Italian Rootbeer ~ Galliano, Kahlua & Cola

Moena Margarita ~ Amaretto, Tequila, Blue Curacao

Slush Coladas, Daiquiris, and Margaritas ~

Banana, Blue Parrot, Orange, or Strawberry

We also offer a variety of domestic and imported bottled beers

featuring Italian beers: Birra Moretti & Peroni

~ Gourmet Pizzas... 10 inch ~

Artichoke Formagio

Crust lightly brushed with olive oil and garlic, topped with

artichokes, roasted red peppers, fresh buffalo mozzarella

and other Italian cheeses~ 9.95

BLT

Bacon lettuce and tomato ~ 9.95

JD’s

Picante sauce, green olives, and cheddar cheese ~ 8.50

Muffaletta

Celery, green olives, cocktail onions, pepperoni, ham, salami, and Italian cheeses ~ 10.95

Pesto Verde

Pesto, spinach, topped with feta and mozzarella cheeses ~ 9.95